Chef
Freelancers
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Hi,I'm Hope,and I'm here looking for work in food industry, restaurants, coffee shop,hotel, bakery as long as there is food and fire i'll be down with...
I am a well going person,I like to try new things everyday,I take my job seriously, I like to work with other people . I'm current in doing my training in...
I’m a peoples person and I’m willing to learn new different iterms and yes I’m willing to relocate...
I'm a young male from the Southen area I've been in this industry for 7 years and worked at places such as villa 47. Constania uitsig . Catherine's....
Computer literate Quick learner and a very eager learner Passionate about being a chef...
I have worked for as a chef for many years but have decided to pursue my dream of becoming a teacher part-time. Currently I am unemployed and possess various...
I consider myself to be hardworking, diligent and eager to learn; I am able to adapt quickly to new situations and interact very easily with others; I...
Skilled passionate Pastry Chef that strives perfection .....
Being a fresher in this huge industry, one would need to start their career on a good platform. And I truly believe your company has the necessary tools and...
I am a young passionate girl who cooks from the heart I enjoy watching people taste my food and seeing them happy Cooking requires a lot of skill but if...
Good listener eager to learn quick to learn...
I have 20 years work experience abroad and locally. Studied at hotel school, hotel management and chef....
I’m a good learner, I like making a fun work place, I’m friendly and I’m a good listener and fast learner...
Everything I do"I do it to the best of my ability.......
I know sushi very well ive also had experience in pastry kitchen i know the standard of a 4 star hotel, wedding cakes as well...
My name is Luis Carlos and I'm from Colombia. I left my country when I was very young to study culinary arts for 5 years in Buenos Aires, Argentina. Thanks to...