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I am passionate about culinary arts and the hospitality industry with an openness to growth and eagerness to learn new things. This has aided in my ability to...
I am ready to work anywhere in the world...
I am currently studying management at UNISA and I’m looking for a part-time job to gain some customer experience. I have a keen eye for detail and I’m a quick...
I am a very passionate person, who takes pride in everything I do to achieve excellence and perfection....
I'm very good with Pastry fine dining...
I am a hardworking individual who is very passionate with what she does. I do house dinners, private parties and orders. I provide the food and an amazing...
I am a 38 year wife and mother of two. I have been in a home baker since childhood with a passion for trying different recipes. I have a Diploma in Patisserie...
After completing my qualifications at Capsicum Culinary School, I interned at Simbavati River Lodge under Chef Nico as a sous chef for 12 months. In that...
My name is Fareeda Khoza. I am a young talent chef who has a zest for life. I am passionate about cooking and love to share my knowledge. I enjoy cooking for...