Commis Chef
Freelancers
Showing Results 37 — 49 of 49
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I am ambitious and driven. I thrive on challenge and constantly set goals for myself, so I have something to strive toward. I'm not comfortable with settling,...
Charmaine is a 24 year old who is passionate about food and has been in this industry for almost 3 years now and I can never go back because I have fallen in...
I studied Diploma in food preparation and culinary arts and did my in service training at Protea hotel Hunters rest now I’m doing my other year at Protea...
I'm from Zimbabwe I'm best in Cape town South Africa I'm working as a sou chef at Grub & VINE...
I show great interest in improving myself and building new skills. I always find myself amazed when reading through recipes and watching cooking shows, which...
My name is Odirile Kubheka I’m 19 years I’ve applied for this job so that i can learn more about being a great Chef and a great Cook...
I’m Chef Nonhle I currently work at Hollywoodbet at UMhlanga...
My unique mix of previous work experience and my status as a graduate of the Cape Town Hotel School make me an ideal candidate. My experience in the...
Hard working. A food enthusiast...
I have 7 years of experience in the hotel and catering industry in the Western Cape. I have both preparation of food as well dealing with consumers...
Hardworking...
Iam a new graduate from international hotel school i have 2 years of experience in 5 star hotels....
Studied hospitality and catering ,I have a passion of cooking...