To whom it may concern During the last 25 years I have managed to develop my career and reach the position of amongst others: Group Executive Head Chef, Chef Lecturer, and Corporate Catering and Project Manager. I have opened a 5 STAR Graded Hotel and being part of the set-up and opening team of two concept Corporate Canteens. With my experience, dedication, passion, and extensive training including a National Diploma in Hotel Management & Catering, my immediate objective is to further my career in hospitality and to pursue the passion for the hospitality industry. Thank you for taking the time to read my application and I look forward to hearing from you in due course.