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  • Hourly rate: R10 /hr
  • Experience: 4 Years

About patience Ehi

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Consistently working to high standards. Good knowledge of operational health and safety. Knowledge of all the difference styles of cooking done in a Kitchen. Understanding of food labeling and temperature controls. Ensuring that meal are well prepared with full regards to food Cost quality, consistency, eye appeal and taste. Having strong and effective Leadership skill, along with the Ability to successfully manage a team of cooks.

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