Mature, energetic individual, with considerable experience at accountable and responsible levels in General Management, Food Safety Management, Quality Assurance, Environment Impact and Health & Safety Risk. Held roles in factory management, new product development management, quality assurance management, food safety management, management systems, SHEQ auditing, process analysis and quality control. Conducted risk-based audits in some 30 countries, two-thirds of which were in Africa. Currently progressing towards qualifying as a certification auditor for FSSC22000 and BRC