Hey, thank you for your interest in my bio. Most of my professional career has been in or around restaurants, bars and coffee shops. My love for the industry is deeply rooted in my passion for people, and love for food, fine wine and spirits. I have a mission to celebrate life and do so by providing people with culinary experiences and feasts that is worthy of such a celebration. I have over 20 years experience in the industry of which 16 years has been in a managerial role. If there is one characteristic I am most proud of, it's the skill I have developed is to unveil an employees true potential and motivating that person to become a better version of themselves through training and problem solving. I truly believe that one is only as good as your weakest link and that it is therefore vital to create a positive platform, and ensure that every employee, including myself has a clear understanding of the common goal/target that needs to be achieved, and through being the best version you can be of yourself, we all can create a better reality for ourselves and our patrons and fellow colleagues. If any of the above characteristics sounds like that what you are seeking in a potential candidate, I look forward to hear from you soon and personally introduce myself to you via an interview